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April 4, 1990

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Chinese Food

The Chinese food is hot and sour
But yet I love to eat it.
I scarf a meal in half an hour
And find it's hard to beat it.
I love the water chestnuts hard
And juicy mushrooms sweet.
I needn't my repast retard
To slice a piece of meat.
The succulence of tiny sprouts
And peanuts is so nice.
It can command my whereabouts
As long as it's with rice.
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